What makes the sugar content in Theobroma Eggless Dense Loaf concerning for daily consumption?

The Theobroma Eggless Dense Loaf contains a total sugar content of 42.5 grams, with 39.9 grams being added sugars, which is considered very high. Consuming high levels of added sugars can contribute to various health issues such as weight gain and increased risk of chronic diseases. It's important for consumers to be mindful of their daily sugar intake, especially from processed foods like cakes and pastries.

How does the additive 262(i) in Theobroma Eggless Dense Loaf affect health?

The additive 262(i), also known as sodium acetate, is present in the Theobroma Eggless Dense Loaf and is categorized as having minimal concern. It is generally used as a preservative and acidity regulator in food products. While it is considered safe for consumption, individuals with specific dietary restrictions or sensitivities should be aware of its presence in processed foods.

Is Theobroma Eggless Dense Loaf's saturated fat level suitable for someone monitoring their heart health?

The Theobroma Eggless Dense Loaf contains 14.1 grams of saturated fat, which is classified as very high. High saturated fat intake is associated with increased cholesterol levels and a higher risk of heart disease. Individuals monitoring their heart health should be cautious of foods with high saturated fat content and consider their overall dietary intake.

Why is Theobroma Eggless Dense Loaf considered 'highly processed' and what does that mean for its nutritional value?

The Theobroma Eggless Dense Loaf is classified as highly processed with a processing level of 4/5. This indicates that the product has undergone significant processing, which can affect its nutritional value by potentially reducing beneficial nutrients and increasing additives. Highly processed foods often contain higher levels of sugar, fat, and sodium, which can impact health negatively if consumed frequently.

What are the positive nutritional aspects of Theobroma Eggless Dense Loaf?

Despite its high sugar and saturated fat content, the Theobroma Eggless Dense Loaf has some positive nutritional aspects. It contains 3.7 grams of protein and very low levels of trans fat (0 grams) and sodium (55 mg). These attributes can be beneficial for those looking to limit trans fat and sodium in their diet, although the overall nutritional profile should be considered.

How does the presence of artificial flavor vanilla in Theobroma Eggless Dense Loaf impact its healthiness?

Theobroma Eggless Dense Loaf contains artificial flavor vanilla, which is categorized as having minimal concern. Artificial flavors are used to enhance taste and are generally considered safe in regulated amounts. However, some consumers prefer to avoid artificial additives due to personal preferences or potential sensitivities, opting for products with natural flavorings instead.

What is the energy content of Theobroma Eggless Dense Loaf and its implications for calorie-conscious consumers?

The Theobroma Eggless Dense Loaf provides 431 kcal per serving, which is considered moderate. For calorie-conscious consumers, this product can contribute significantly to daily caloric intake, especially when combined with other meals and snacks. It's important for individuals managing their weight to balance their overall energy consumption with their activity levels.

How much protein is in Theobroma Eggless Dense Loaf and what does it contribute nutritionally?

The Theobroma Eggless Dense Loaf contains 3.7 grams of protein per serving. While this amount contributes to daily protein intake, it is relatively low compared to other protein-rich foods. Protein is essential for muscle repair and overall body function, so consumers should ensure they receive adequate protein from a variety of dietary sources.

What role does cocoa powder play in the nutritional profile of Theobroma Eggless Dense Loaf?

Cocoa powder in the Theobroma Eggless Dense Loaf is considered safe and contributes to the product's flavor and color. Cocoa is known for containing antioxidants, which can offer health benefits. However, the overall impact of cocoa in this product is moderated by the presence of high sugars and fats, which should be considered when evaluating its nutritional profile.

How does Theobroma Eggless Dense Loaf fit into the category of Cakes Pastries And Pies in terms of nutrition?

Theobroma Eggless Dense Loaf fits into the Cakes Pastries And Pies category with its rich, sweet profile. Like many products in this category, it is high in sugars and saturated fats, which are common nutritional concerns. Consumers should be mindful of portion sizes and frequency of consumption to maintain a balanced diet while enjoying such indulgent treats.

Manufactured Serving Size

40.0g

Cakes Pastries And Pies

Theobroma Eggless Dense Loaf

Name: Theobroma Eggless Dense Loaf
Brand: Theobroma
Availability: InStock
Rating: 1.9 (1 reviews)

from Theobroma

TruthIn Rating

1.9

/ 5

Poor

Processing Level

Ultra Processed

Product Summary

Introducing the Theobroma Eggless Dense Loaf from Theobroma, a delightful addition to the Cakes Pastries And Pies category. This ultra-processed product, with a classification of 5, indicates significant industrial processing involving multiple ingredients and additives. The loaf comprises 16 ingredients, including generally safe ones like 1520, 262(i), and baking soda. On the nutritional front, it offers 3.7 g of protein and contains no trans fats, with a very low sodium content of 55 mg. However, it also presents some concerns, such as a moderate energy level of 431 kcal and carbohydrates at 57.7 g, alongside very high total sugars at 42.5 g and added sugars at 39.9 g. Consumers seeking to understand the balance between indulgence and nutritional intake will find this information crucial in making informed choices.

Additives Analysis

Found 8 additives in this product.

1520: Minimal Concern 262(I): Minimal Concern Baking Soda: Minimal Concern Cake Gel: Minimal Concern 260: Minimal Concern 476: Minimal Concern 322(I): Generally Safe Artificial Flavor Vanilla: Minimal Concern

Know more about these additives

Nutritional Snapshot (Per Serving: 60g)

A breakdown of what's good and what to watch out for.

What You'll Like

Trans Fat Very Low
Cholesterol Low
Sodium Very Low

What Should Concern You

Processing Level Ultra Processed
Total Sugars Very High
Added Sugars Very High
Saturated Fat Very High

See nutrient values and %RDA

TL;DR

Theobroma Eggless Dense Loaf by Theobroma is an ultra-processed cake with high sugar content. While it contains no trans fats and low sodium, the very high sugar levels are a significant health concern.

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Ingredient Deep Dive

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Theobroma Eggless Dense Loaf

TruthIn Rating

Processing Level

Product Summary

Additives Analysis

Nutritional Snapshot (Per Serving: 60g )

What You'll Like

What Should Concern You

TL;DR

Want the Full Breakdown?

Frequently Asked Questions

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Ingredient Deep Dive

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Download TruthIn Today for Full Analysis

Nutritional Snapshot (Per Serving: 60g)