Go Cheese Processed

Manufactured Serving Size

50.0g

Cheese

Go Cheese Processed

from Go


Product Summary

Introducing Go Cheese Processed by Go, a cheese product that falls under the ultra-processed category, indicating significant industrial processing with multiple ingredients and additives. This cheese contains 9 ingredients, including generally safe additives like 331, 339(i), and 340(i). Nutritionally, it offers positive aspects such as a very low carbohydrate content of 2 g, zero sucrose, and a substantial 18 g of protein, along with 230 mcg of Vitamin A. However, consumers should be aware of its nutritional concerns: it provides 324 kcal of energy, contains 26 g of total fat, with 16.6 g of saturated fat and 1 g of trans fat, both at moderate levels. This information is crucial for those mindful of their dietary fat intake and looking to balance their nutritional needs.

Additives Analysis

Found 6 additives in this product.

331: Minimal Concern 339(I): Minimal Concern 340(I): Minimal Concern 452(I): Minimal Concern 200: Generally Safe 234: Generally Safe

Nutritional Snapshot (Per Serving: 25g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Total Fat Low
  • Cholesterol Low
  • Carbohydrates Very Low
  • Added Sugars Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Go Cheese Processed by Go is an ultra-processed cheese product with a high protein content of 18 g. While it offers low carbohydrates and no added sugars, consumers should be mindful of its 26 g total fat and 1000 mg sodium content.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

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