Whole Foods Rusk

Manufactured Serving Size

9.0g

Crackers Toasts And Rusks

Whole Foods Rusk

from Whole Foods


Product Summary

Whole Foods Rusk, a product from Whole Foods in the Crackers Toasts And Rusks category, offers a blend of nutritional positives and concerns. This ultra-processed item, with a processing level of 5, involves significant industrial processing, which can impact its overall nutritional value. The rusk contains 11 ingredients, including generally safe additives like 500(ii), 440, and 415. Nutritionally, it provides 7.5 grams of protein and very low levels of trans fat (0.05 g) and cholesterol (0.3 mg), which are beneficial. However, it also contains 451.1 kcal of energy and 76.7 grams of carbohydrates, with a moderate total sugar content of 29.1 grams and a high level of added sugars at 20.4 grams. With a very low sodium content of 275.8 mg, consumers should weigh these factors when considering their dietary needs. This information is vital for those seeking to balance their intake of sugars and carbohydrates while benefiting from low trans fat and cholesterol levels.

Additives Analysis

Found 4 additives in this product.

500(Ii): Minimal Concern 440: Generally Safe 415: Generally Safe 500(I): Minimal Concern

Nutritional Snapshot (Per Serving: 30g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Fat Low
  • Trans Fat Very Low
  • Saturated Fat Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Whole Foods Rusk by Whole Foods is an ultra-processed product in the Crackers Toasts And Rusks category. While it offers a beneficial low trans fat and cholesterol content, the high added sugar level of 20.4 grams is a concern for those monitoring sugar intake.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

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