Lindt Lindor White Chocolate Truffles

Manufactured Serving Size

36.0g

Filled Chocolates

Lindt Lindor White Chocolate Truffles

from Lindt


Product Summary

Lindt Lindor White Chocolate Truffles, a product by Lindt in the filled chocolates category, offer a decadent treat with a complex nutritional profile. These truffles are classified as ultra processed, indicating significant industrial processing with multiple ingredients and additives. Among the nine ingredients, soy lecithin and artificial vanilla flavor are generally safe. Nutritionally, these truffles are low in trans fat, cholesterol, and sodium, with 0 g, 13.89 mg, and 83.33 mg respectively. However, they are high in energy at 638.89 kcal, total fat at 50 g, and saturated fat at 36.11 g, alongside a high total sugar content of 41.67 g. Consumers should consider these factors when indulging, balancing the enjoyment of these filled chocolates with awareness of their nutritional impact.

Additives Analysis

Found 2 additives in this product.

Soy Lecithin: Generally Safe Artificial Flavor Vanilla: Minimal Concern

Nutritional Snapshot (Per Serving: 30g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Trans Fat Very Low
  • Cholesterol Very Low
  • Sodium Very Low
  • Carbohydrates Very Low

What Should Concern You

  • Processing Level Ultra Processed
  • Saturated Fat Very High
  • Added Sugars Very High

TL;DR

Lindt Lindor White Chocolate Truffles by Lindt are an ultra-processed filled chocolate treat. While they are high in saturated fat at 36.11 grams per serving, they also offer very low trans fat, cholesterol, and sodium levels, providing a mixed nutritional profile.

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Ingredient Deep Dive

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Healthier Alternatives

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