Skippi Ice Pops Lemon

Manufactured Serving Size

32.0g

Frozen Desserts

Skippi Ice Pops Lemon

from Skippi


Product Summary

Skippi Ice Pops Lemon, a product by Skippi, falls under the category of Frozen Desserts. This ultra processed treat is crafted with nine ingredients, including dextrose and additives like 407, which may be of concern. While it boasts very low levels of total fat, saturated fat, and sodium at 0 g and 15 mg respectively, it also contains 21 g of total sugars, which is considered very high. The energy content is 85 kcal, and carbohydrates are low at 21 g. The ultra processed nature of Skippi Ice Pops Lemon indicates significant industrial processing, which may affect the overall nutritional value. Consumers interested in understanding the balance of low sodium and fat against high sugar content will find this information relevant for making informed dietary choices.

Additives Analysis

Found 8 additives in this product.

407: High Concern Dextrose: Minimal Concern 412: Generally Safe 440: Generally Safe 234: Generally Safe 330: Generally Safe Natural Flavor: Generally Safe Natural Food Colouring: Generally Safe

Nutritional Snapshot (Per Serving: 100g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Total Fat Very Low
  • Saturated Fat Very Low
  • Carbohydrates Low
  • Sodium Very Low

What Should Concern You

  • Processing Level Ultra Processed
  • Total Sugars Very High

TL;DR

Skippi Ice Pops Lemon by Skippi is an ultra processed frozen dessert with high sugar content. While it offers very low levels of fat and sodium, the significant sugar presence may be a concern for those monitoring their sugar intake.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

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