Swaras Mango

Manufactured Serving Size

160.0ml

Fruit Juices Less Than 100% Juice

Swaras Mango

from Swaras


Product Summary

Swaras Mango, a product from Swaras, falls under the category of Fruit Juices Less Than 100% Juice. This ultra-processed beverage contains 15 ingredients, including three high-concern additives (102, 407, 110) and one moderate-concern ingredient (466), which are typical in products that undergo significant industrial processing. On the positive side, Swaras Mango is free from total fat, saturated fat, and trans fat, making it a low-fat option. However, it contains 13.5 g of total sugars, with 11.7 g of those being added sugars, which is considered very high. With an energy content of 54.4 kcal and carbohydrates at 13.6 g, it provides a low-calorie option but may not be ideal for those monitoring sugar intake. Consumers interested in understanding the balance between low-fat content and high sugar levels should consider this information when choosing Swaras Mango.

Additives Analysis

Found 13 additives in this product.

331: Minimal Concern 300: Generally Safe 102: High Concern 211: Minimal Concern Natural Flavor Mango: Generally Safe 330: Generally Safe 415: Generally Safe 466: Moderate Concern Artificial Flavor Mango: Minimal Concern 440: Generally Safe 224: Minimal Concern 407: High Concern 110: High Concern

Nutritional Snapshot (Per Serving: 200ml)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Total Fat Very Low
  • Saturated Fat Very Low
  • Trans Fat Very Low
  • Carbohydrates Low

What Should Concern You

  • Processing Level Ultra Processed
  • Total Sugars Very High
  • Added Sugars Very High

TL;DR

Swaras Mango by Swaras is an ultra-processed fruit juice with a high sugar content of 13.5 g per serving, including 11.7 g of added sugars. While it offers a low-fat and low-calorie option, consumers should be cautious of its high sugar levels and potential additive concerns.

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Frequently Asked Questions

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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