What makes the sugar content in Camerry Ice Cream Dil Se Vanilla Red Velvet concerning for daily consumption?

Camerry Ice Cream Dil Se Vanilla Red Velvet contains a total sugar content of 21 grams, with 19 grams being added sugars. This very high level of added sugars can contribute significantly to the daily recommended sugar intake, potentially leading to health issues such as weight gain and increased risk of chronic diseases if consumed excessively. Consumers should be mindful of their overall sugar intake when enjoying this product.

How do the additives like 407 in Camerry Ice Cream Dil Se Vanilla Red Velvet by Camerry affect health?

The additive 407, also known as carrageenan, is present in Camerry Ice Cream Dil Se Vanilla Red Velvet and is considered to have a high concern level. Some studies suggest that carrageenan may cause digestive issues or inflammation in sensitive individuals. It's important for consumers to be aware of this ingredient if they have known sensitivities or are monitoring their intake of food additives.

Is Camerry Ice Cream Dil Se Vanilla Red Velvet's saturated fat level suitable for someone monitoring their cholesterol?

Camerry Ice Cream Dil Se Vanilla Red Velvet contains 6.5 grams of saturated fat, which is considered high. Saturated fats can raise LDL cholesterol levels, potentially increasing the risk of heart disease. Individuals monitoring their cholesterol levels should consider this high saturated fat content when deciding on their ice cream consumption.

Why is Camerry Ice Cream Dil Se Vanilla Red Velvet considered 'highly processed' and what does that mean for its nutritional value?

Camerry Ice Cream Dil Se Vanilla Red Velvet is rated at a processing level of 4 out of 5, indicating it is highly processed. This means it contains numerous ingredients and additives that have undergone significant processing. Highly processed foods often have added sugars, fats, and preservatives, which can impact nutritional value and health when consumed in large quantities.

What are the positive nutritional aspects of Camerry Ice Cream Dil Se Vanilla Red Velvet?

Despite some concerns, Camerry Ice Cream Dil Se Vanilla Red Velvet has positive nutritional aspects, such as a very low sodium content at 20 mg and a moderate protein level of 3.5 grams. Low sodium is beneficial for maintaining healthy blood pressure, and protein is essential for muscle repair and growth. These attributes can be appealing to consumers looking for specific nutritional benefits.

How does the presence of natural food colouring in Camerry Ice Cream Dil Se Vanilla Red Velvet impact its safety?

Camerry Ice Cream Dil Se Vanilla Red Velvet includes natural food colouring, which is generally considered safe. Natural colourings are derived from plant sources and are less likely to cause adverse reactions compared to synthetic dyes. This can be reassuring for consumers concerned about artificial additives in their diet.

What is the energy content of Camerry Ice Cream Dil Se Vanilla Red Velvet and its implications for calorie-conscious consumers?

Camerry Ice Cream Dil Se Vanilla Red Velvet provides 200 kcal per serving, which is considered low. For calorie-conscious consumers, this energy content can be manageable within a balanced diet. However, it's important to consider the overall nutritional profile, including high sugars and fats, when incorporating this ice cream into a calorie-controlled eating plan.

Why should I be concerned about the trans fat content in Camerry Ice Cream Dil Se Vanilla Red Velvet?

Camerry Ice Cream Dil Se Vanilla Red Velvet contains 0.25 grams of trans fat, which is moderate. Trans fats are associated with increased risk of heart disease as they can raise LDL cholesterol and lower HDL cholesterol. Consumers should be cautious about their trans fat intake, especially if they are managing heart health or cholesterol levels.

What role does invert sugar syrup play in Camerry Ice Cream Dil Se Vanilla Red Velvet?

Invert sugar syrup in Camerry Ice Cream Dil Se Vanilla Red Velvet is used as a sweetener and to improve texture. It has a minimal concern level but contributes to the overall high sugar content of the product. Consumers should be aware of its presence, particularly if they are monitoring their sugar intake for health reasons.

How does the protein content in Camerry Ice Cream Dil Se Vanilla Red Velvet compare to other ice creams?

Camerry Ice Cream Dil Se Vanilla Red Velvet contains 3.5 grams of protein per serving. While this is not exceptionally high, it is a moderate amount for an ice cream product. Protein is important for muscle maintenance and satiety, and its presence in this ice cream can be a positive aspect for those seeking to include more protein in their diet.

Manufactured Serving Size

40.0g

Ice Creams

Camerry Ice Cream Dil Se Vanilla Red Velvet

Name: Camerry Ice Cream Dil Se Vanilla Red Velvet
Brand: Camerry
Availability: InStock
Rating: 1.1 (1 reviews)

from Camerry

TruthIn Rating

1.1

/ 5

Very Poor

Processing Level

Ultra Processed

Product Summary

Introducing the Camerry Ice Cream Dil Se Vanilla Red Velvet, a delightful offering from Camerry in the Ice Creams category. This ultra processed treat, with a processing classification of 5, involves significant industrial processing, incorporating 28 ingredients, including natural food colouring and invert sugar syrup. While it boasts a very low sodium content of 20 mg and provides 3.5 g of protein, it also contains 10 g of total fat and 6.5 g of saturated fat, which is considered high. The presence of additives like 407 and moderate concerns such as 471 and 466 are notable. With an energy content of 200 kcal, this ice cream presents a balanced nutritional landscape. Understanding these factors can help consumers make informed choices about indulging in Camerry Ice Cream Dil Se Vanilla Red Velvet, especially those mindful of fat and additive intake.

Additives Analysis

Found 17 additives in this product.

Natural Food Colouring: Generally Safe 407: High Concern Invert Sugar Syrup: Minimal Concern Potato Starch: Generally Safe Red Fruit Extract Powder: Generally Safe 415: Generally Safe 433: Minimal Concern 471: Moderate Concern 410: Generally Safe Natural Flavouring Substances: Generally Safe Paprika Extract: Generally Safe Rosemary Extract: Generally Safe 503(Ii): Minimal Concern 466: Moderate Concern 500(Ii): Minimal Concern Beetroot Extract: Generally Safe 412: Generally Safe

Know more about these additives

Nutritional Snapshot (Per Serving: 100g)

A breakdown of what's good and what to watch out for.

What You'll Like

Energy Low
Cholesterol Low
Sodium Very Low
Carbohydrates Low

What Should Concern You

Processing Level Ultra Processed
Total Sugars Very High
Added Sugars Very High

See nutrient values and %RDA

TL;DR

Camerry Ice Cream Dil Se Vanilla Red Velvet by Camerry is a highly processed ice cream with a significant sugar content of 21 grams. While it offers low sodium and moderate protein benefits, consumers should be cautious of its high saturated fat and additive presence.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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Camerry Ice Cream Dil Se Vanilla Red Velvet

TruthIn Rating

Processing Level

Product Summary

Additives Analysis

Nutritional Snapshot (Per Serving: 100g )

What You'll Like

What Should Concern You

TL;DR

Want the Full Breakdown?

Frequently Asked Questions

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Nutritional Snapshot (Per Serving: 100g)