What makes the sugar content in Cream Bell Ice Cream Butterscotch concerning for daily consumption?

The Cream Bell Ice Cream Butterscotch contains a total sugar content of 13.6 g, which is considered very high. Additionally, it includes 8.6 g of added sugars, also rated very high. Consuming high levels of sugar can contribute to various health issues, such as weight gain and increased risk of chronic diseases. Therefore, moderation is key when including this product in your diet.

How do the additives like 407 and 102 in Cream Bell Ice Cream Butterscotch affect health?

Additives such as 407 and 102 in Cream Bell Ice Cream Butterscotch are of concern. Additive 407 is marked as a high concern, while 102 is also rated high concern. These additives can potentially cause adverse reactions in sensitive individuals and may contribute to health issues if consumed in large amounts. It's important to be aware of these ingredients when considering dietary choices.

Is Cream Bell Ice Cream Butterscotch's saturated fat level suitable for someone monitoring their cholesterol?

Cream Bell Ice Cream Butterscotch contains 3.6 g of saturated fat, which is considered very high. While the cholesterol content is low at 14.6 mg, high saturated fat intake can still impact cholesterol levels and heart health. Individuals monitoring their cholesterol should be cautious with products high in saturated fats, as they can contribute to increased cholesterol levels.

Why is Cream Bell Ice Cream Butterscotch considered 'highly processed' and what does that mean for its nutritional value?

Cream Bell Ice Cream Butterscotch is rated at a processing level of 4/5, indicating it is highly processed. This means it contains multiple additives and ingredients that have undergone significant processing. Highly processed foods often have added sugars, fats, and preservatives, which can impact nutritional value and health when consumed frequently. It's important to balance such foods with less processed options.

What are the positive nutritional aspects of Cream Bell Ice Cream Butterscotch?

Despite some concerns, Cream Bell Ice Cream Butterscotch has positive nutritional aspects. It contains 0 g of trans fat, which is very low, and a low sodium content of 35.2 mg. Additionally, it provides 2.8 g of protein. These attributes can be beneficial for those looking to reduce trans fat and sodium intake while still enjoying a treat.

How does the presence of milk solids and nuts in Cream Bell Ice Cream Butterscotch contribute to its nutritional profile?

Milk solids and nuts in Cream Bell Ice Cream Butterscotch are considered safe ingredients. They contribute to the product's protein content, which is 2.8 g. Nuts also provide healthy fats and essential nutrients. These ingredients can add nutritional value, offering some balance to the high sugar and fat content present in the ice cream.

What is the energy content of Cream Bell Ice Cream Butterscotch and how does it fit into a daily diet?

Cream Bell Ice Cream Butterscotch provides 134 kcal per serving, which is considered moderate. While it can fit into a daily diet, it's important to consider the overall caloric intake from other foods throughout the day. Balancing this energy intake with physical activity and other dietary choices is essential for maintaining a healthy lifestyle.

How does the carbohydrate content in Cream Bell Ice Cream Butterscotch affect its nutritional value?

The carbohydrate content in Cream Bell Ice Cream Butterscotch is 15.1 g, which is very low. This low carbohydrate level may appeal to those monitoring their carbohydrate intake. However, it's important to note that a significant portion of these carbohydrates comes from sugars, which are very high in this product, impacting its overall nutritional value.

Is Cream Bell Ice Cream Butterscotch suitable for someone with a nut allergy?

Cream Bell Ice Cream Butterscotch contains nuts, specifically cashews, which are safe for consumption but pose a risk for individuals with nut allergies. Those with nut allergies should avoid this product to prevent allergic reactions. It's crucial to read ingredient labels carefully to ensure safety for those with specific dietary restrictions.

What role does the ingredient maltodextrin play in Cream Bell Ice Cream Butterscotch?

Maltodextrin in Cream Bell Ice Cream Butterscotch is marked as a minimal concern. It is often used as a thickener or filler in processed foods. While generally considered safe, it can impact blood sugar levels due to its high glycemic index. Individuals monitoring their blood sugar may want to be cautious with products containing maltodextrin.

Manufactured Serving Size

100.0ml

Ice Creams

Cream Bell Ice Cream Butterscotch

Name: Cream Bell Ice Cream Butterscotch
Brand: Cream Bell
Availability: InStock
Rating: 1.0 (1 reviews)

from Cream Bell

TruthIn Rating

1.0

/ 5

Very Poor

Processing Level

Ultra Processed

Product Summary

Cream Bell Ice Cream Butterscotch, a product from Cream Bell in the Ice Creams category, offers a sweet treat with a balanced nutritional profile. This ultra-processed dessert contains 17 ingredients, including two of high concern (407, 102) and one of moderate concern (471), alongside generally safe components like artificial flavor butterscotch and maltodextrin. Nutritionally, it provides very low carbohydrates (15.1 g), trans fat (0 g), and sodium (35.2 mg), while delivering 2.8 g of protein. However, consumers should note its moderate energy content (134 kcal) and high total fat (6.9 g), with very high total sugars (13.6 g) and added sugars (8.6 g). Understanding these factors can help consumers make informed choices about indulging in Cream Bell Ice Cream Butterscotch.

Additives Analysis

Found 9 additives in this product.

407: High Concern Artificial Flavor Butterscotch: Minimal Concern 471: Moderate Concern Maltodextrin: Minimal Concern 401: Minimal Concern 433: Minimal Concern 412: Generally Safe Liquid Glucose: Minimal Concern 102: High Concern

Know more about these additives

Nutritional Snapshot (Per Serving: 100g)

A breakdown of what's good and what to watch out for.

What You'll Like

Carbohydrates Very Low
Trans Fat Very Low
Cholesterol Low
Sodium Very Low

What Should Concern You

Processing Level Ultra Processed
Total Sugars Very High
Added Sugars Very High
Saturated Fat Very High

See nutrient values and %RDA

TL;DR

Cream Bell Ice Cream Butterscotch by Cream Bell is a highly processed dessert with a very high sugar content. While it offers 0 g trans fat and low sodium, the presence of additives and high saturated fat should be considered when indulging.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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Cream Bell Ice Cream Butterscotch

TruthIn Rating

Processing Level

Product Summary

Additives Analysis

Nutritional Snapshot (Per Serving: 100g )

What You'll Like

What Should Concern You

TL;DR

Want the Full Breakdown?

Frequently Asked Questions

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Ingredient Deep Dive

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Nutritional Snapshot (Per Serving: 100g)