Mother's Recipe Mango Pickle

Manufactured Serving Size

15g

Indian Pickles Indian Pickles

Mother's Recipe Mango Pickle

from Mother's Recipe


Product Summary

Mother's Recipe Mango Pickle, a product from the well-known brand Mother's Recipe, falls under the Indian Pickles category. This processed food, classified at a processing level of 3, includes some processed ingredients and additives, which can impact its overall nutritional value. With a total of 10 ingredients, the pickle contains generally safe components, but it's important to note the very high sodium content of 4730 mg, which is a nutritional concern. On the positive side, the pickle offers very low energy at 146 kcal, along with 2 g of protein and 13.6 g of carbohydrates, including 8.7 g of total sugars. This information is crucial for consumers who are conscious of their sodium intake and are looking for low-calorie options. Understanding these nutritional aspects can help consumers make informed decisions about incorporating Mother's Recipe Mango Pickle into their diet.

Additives Analysis

Found 1 additives in this product.

260: Minimal Concern

Nutritional Snapshot (Per Serving: 15g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Carbohydrates Very Low
  • Total Sugars Very Low
  • Added Sugars Very Low
  • Total Fat Very Low

What Should Concern You

  • Processing Level Highly Processed
  • Sodium Very High

TL;DR

Mother's Recipe Mango Pickle by Mother's Recipe is a processed Indian pickle with a high sodium content of 4730 mg per serving. While it poses a health concern due to its sodium level, it is low in calories and sugars, making it a suitable option for low-calorie diets.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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