Anoop Moong Dal

Manufactured Serving Size

20.0g

Indian Savouries

Anoop Moong Dal

from Anoop


Product Summary

Introducing Anoop Moong Dal, a savory offering from Anoop in the Indian Savouries category. This processed food, rated at a processing level of 3, indicates the presence of some processed ingredients and additives. With only four ingredients, Anoop Moong Dal stands out for its high protein content at 21 g, making it a nutritious choice for those seeking protein-rich snacks. It also boasts very low total and added sugars, both at 0 g, and a minimal trans fat content of 0.02 g. However, consumers should be mindful of its moderate total fat at 19 g and low saturated fat at 3.2 g, along with a carbohydrate level of 53.3 g and energy content of 468 kcal. This balanced nutritional profile makes Anoop Moong Dal a suitable option for those looking to enjoy Indian savouries while being aware of their dietary needs.

Additives Analysis

No additives found in this product.

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Protein Optimum
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Very Low

What Should Concern You

  • Processing Level Highly Processed

TL;DR

Anoop Moong Dal by Anoop is a moderately processed Indian savoury snack known for its high protein content of 21 g. While it offers a nutritious protein boost with no added sugars, consumers should be mindful of its moderate sodium and total fat levels.

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Ingredient Deep Dive

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