Chacha Chaudhary Hing Matar

Manufactured Serving Size

25.0g

Indian Savouries

Chacha Chaudhary Hing Matar

from Chacha Chaudhary


Product Summary

Chacha Chaudhary Hing Matar, a product from the Chacha Chaudhary brand, falls under the category of Indian Savouries. This ultra-processed snack undergoes significant industrial processing, which typically involves multiple ingredients and additives. With a total of 22 ingredients, it includes generally safe components like maltodextrin and food additives 551 and 330. Nutritionally, Chacha Chaudhary Hing Matar offers some positive aspects, such as a protein content of 8.3 g and very low total and added sugars, with trans fat at a minimal 0.05 g. However, consumers should be aware of its high saturated fat content at 11.4 g, moderate total fat at 24.1 g, and low carbohydrate level at 56.9 g, contributing to an energy value of 477.7 kcal. This information is crucial for consumers who are mindful of their dietary intake, particularly those monitoring fat and energy consumption.

Additives Analysis

Found 4 additives in this product.

Maltodextrin: Minimal Concern 551: Minimal Concern 330: Generally Safe 296: Generally Safe

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Very Low
  • Trans Fat Very Low

What Should Concern You

  • Processing Level Ultra Processed
  • Sodium Very High

TL;DR

Chacha Chaudhary Hing Matar by Chacha Chaudhary is an ultra-processed Indian savoury snack. While it offers a protein content of 8.3 g, consumers should be cautious of its high sodium level at 1440 mg, which can impact cardiovascular health.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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