Rio Bubbly Fruit Drink Guava Groove Pink Guava

Manufactured Serving Size

250.0ml

Regular Carbonated Carbonated Drinks

Rio Bubbly Fruit Drink Guava Groove Pink Guava

from Rio


Product Summary

Introducing the Rio Bubbly Fruit Drink Guava Groove Pink Guava by Rio, a member of the Regular Carbonated Carbonated Drinks category. This ultra-processed beverage, with a processing level of 5, indicates significant industrial processing involving multiple ingredients and additives. It contains a total of 12 ingredients, including artificial flavor guava and vitamin C, but also includes high concern ingredients like 122. Nutritionally, it offers very low total fat and sodium at 0 g and 14.5 mg respectively, which can be seen as positive aspects. However, it also contains 12 g of total sugars, with 10.6 g being added sugars, both categorized as very high, alongside 40 kcal of energy and 12 g of carbohydrates, which are low. Consumers interested in understanding the balance between low sodium and fat content against high sugar levels will find this information crucial for making informed choices.

Additives Analysis

Found 8 additives in this product.

Artificial Flavor Guava: Minimal Concern Vitamin C: Generally Safe 122: High Concern 290: Minimal Concern 296: Generally Safe 211: Minimal Concern 331: Minimal Concern 330: Generally Safe

Nutritional Snapshot (Per Serving: 200ml)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Fat Very Low
  • Sodium Very Low

What Should Concern You

  • Processing Level Ultra Processed
  • Total Sugars Very High
  • Added Sugars Very High

TL;DR

Rio Bubbly Fruit Drink Guava Groove Pink Guava by Rio is an ultra-processed beverage with high sugar content. While it offers low sodium and fat, the significant amount of added sugars and artificial additives may be a concern for health-conscious consumers.

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Frequently Asked Questions

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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