Anand Makhana Sour Cream & Onion

Manufactured Serving Size

40.0g

Roasted Snacks

Anand Makhana Sour Cream & Onion

from Anand


Product Summary

Introducing Anand Makhana Sour Cream & Onion, a roasted snack from Anand. This ultra-processed product, with a processing classification of 5, involves significant industrial processing, which can impact its nutritional profile. With 18 ingredients, it includes generally safe components like natural flavor cream and maltodextrin. Nutritionally, it offers 7.8 g of protein and very low total sugars at 6.4 g, with added sugars at just 2 g. However, it also contains 543 kcal of energy, 51.2 g of carbohydrates, and moderate levels of total fat at 33.8 g and saturated fat at 8.1 g. Consumers should weigh these factors when considering Anand Makhana Sour Cream & Onion as a snack option.

Additives Analysis

Found 8 additives in this product.

Natural Flavor Cream: Generally Safe Maltodextrin: Minimal Concern 296: Generally Safe Artificial Flavor Cream: Minimal Concern Hydrolysed Groundnut Protein: Generally Safe Artificial Flavor Onion: Minimal Concern Natural Flavor Onion: Generally Safe 635: Minimal Concern

Nutritional Snapshot (Per Serving: 30g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Very Low
  • Trans Fat Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Anand Makhana Sour Cream & Onion by Anand is an ultra-processed snack with a low sugar content of 6.4 g. While it offers 7.8 g of protein and minimal added sugars, its moderate saturated fat content of 8.1 g requires mindful consumption.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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