Harvest Gold Garlic Bread

Manufactured Serving Size

50.0g

Speciality Bread

Harvest Gold Garlic Bread

from Harvest Gold


Product Summary

Harvest Gold Garlic Bread, a speciality bread from Harvest Gold, is an ultra-processed product, indicating it undergoes significant industrial processing with multiple ingredients and additives. This bread comprises 20 ingredients, including one moderate concern additive, 471, and several generally safe ones like 300, 282, and 297. Nutritionally, it offers 8.28 g of protein and a low total sugar content of 3.99 g, with added sugars at 2.9 g. It also provides 1.99 g of dietary fiber. However, consumers should be mindful of its moderate sodium content at 450.19 mg, alongside 265.63 kcal of energy and 49.69 g of carbohydrates. This information is crucial for those monitoring their intake of processed foods and specific nutrients.

Additives Analysis

Found 9 additives in this product.

300: Generally Safe 282: Minimal Concern 471: Moderate Concern 297: Generally Safe Artificial Flavors: Minimal Concern 270: Generally Safe 200: Generally Safe Gluten: Generally Safe Yeast: Generally Safe

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Low
  • Total Fat Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Harvest Gold Garlic Bread by Harvest Gold is an ultra-processed bread featuring a low total sugar content of 3.99 g. While it offers a positive protein intake of 8.28 g, consumers should be mindful of its moderate sodium level of 450.19 mg.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

Discover chocolate bars with similar taste profiles but lower sugar content and cleaner ingredient lists. We compare 5 Star with three other popular choices.

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