GRB Soan Papdi

Manufactured Serving Size

17.0g

Traditional Indian Sweets

GRB Soan Papdi

from GRB


Product Summary

GRB Soan Papdi, a delightful offering from GRB, falls under the category of Traditional Indian Sweets. This processed food, with a processing classification of 3, indicates a moderate level of processing, which includes some processed ingredients and additives. With a total of 7 ingredients, GRB Soan Papdi provides a mix of nutritional aspects. On the positive side, it boasts very low cholesterol at 0 mg and a low sodium content of 88.24 mg, making it a less concerning option for those monitoring these nutrients. However, it also contains 29.41 g of total fat with a very high saturated fat content of 17.65 g, which is important for consumers to consider. Additionally, it provides 588.24 kcal of energy and 70.59 g of carbohydrates, which are factors to weigh for those mindful of their energy intake. This information is crucial for consumers who are looking to enjoy traditional sweets while being aware of their nutritional intake.

Additives Analysis

No additives found in this product.

Nutritional Snapshot (Per Serving: 40g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Cholesterol Very Low
  • Sodium Very Low
  • Carbohydrates Low
  • Trans Fat Very Low

What Should Concern You

  • Processing Level Highly Processed
  • Saturated Fat Very High
  • Total Sugars Very High

TL;DR

GRB Soan Papdi by GRB is a moderately processed traditional Indian sweet with a high sugar content of 52.94 g. While it offers very low cholesterol and sodium levels, its high saturated fat content of 17.65 g is a significant health consideration.

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Ingredient Deep Dive

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