Dernier Premium Regular Bread

Manufactured Serving Size

54.0g

White Bread

Dernier Premium Regular Bread

from Dernier


Product Summary

Introducing Dernier Premium Regular Bread by Dernier, a white bread option that balances taste with nutritional considerations. As an ultra-processed product, it undergoes significant industrial processing, which may affect its overall nutritional profile. This white bread contains 12 ingredients, including yeast and gluten, which are generally safe, alongside one moderate concern ingredient, 471. Nutritionally, Dernier Premium Regular Bread offers positive aspects such as a very low total sugar content of 2 grams and a low added sugar content of 3 grams, along with a very low total fat of 1.56 grams. However, consumers should be mindful of its moderate sodium content of 460 mg and low energy level of 260 kcal, alongside 54.75 grams of carbohydrates. This information is crucial for those seeking to understand the nutritional landscape of their bread choices, enabling informed decisions based on dietary needs and preferences.

Additives Analysis

Found 7 additives in this product.

Yeast: Generally Safe Gluten: Generally Safe 300: Generally Safe 471: Moderate Concern 1100: Generally Safe 282: Minimal Concern 481(I): Minimal Concern

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Low
  • Total Fat Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Dernier Premium Regular Bread by Dernier is an ultra-processed bread with a very low total sugar content. While it offers low sugar and fat levels, consumers should be mindful of its moderate sodium content and the presence of additive 471.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

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