The Health Factory Super Fibre Bread

Manufactured Serving Size

50.0g

Whole Grain Bread

The Health Factory Super Fibre Bread

from The Health Factory


Product Summary

Introducing "The Health Factory Super Fibre Bread" by The Health Factory, a whole grain bread option that balances nutritional benefits with some processing considerations. As a processed food, it includes a few additives, which consumers should be aware of. This bread features a total of seven ingredients, with wheat bran, yeast, and fructo oligosaccharides being generally safe. Nutritionally, it excels with 11.87 g of dietary fiber and 10.54 g of protein, while maintaining very low total sugars at 2.88 g and no added sugars. However, it contains 511.0 mg of sodium, which is moderate, and 48.3 g of carbohydrates, which is low but noteworthy. With an energy content of 249.94 kcal, it offers a balanced energy source. This information is crucial for those mindful of fiber intake and sodium levels, empowering informed dietary choices.

Additives Analysis

Found 3 additives in this product.

Wheat Bran: Generally Safe Yeast: Generally Safe Fructo Oligosaccharides: Generally Safe

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Very Low
  • Dietary Fiber Optimum

What Should Concern You

  • Processing Level Highly Processed

TL;DR

The Health Factory Super Fibre Bread by The Health Factory is a processed food that offers a high dietary fiber content of 11.87 g per serving. While it supports digestive health and maintains low sugar levels, its moderate sodium content may require consideration for those monitoring sodium intake.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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