Sanchi Probiotic Dahi

Manufactured Serving Size

100.0g

Yogurt

Sanchi Probiotic Dahi

from Sanchi


Product Summary

Sanchi Probiotic Dahi by Sanchi is a minimally processed yogurt that retains most of its natural characteristics, making it a wholesome choice for consumers. This yogurt features a simple ingredient list with only two components, including beneficial active lactic cultures. Nutritionally, Sanchi Probiotic Dahi is low in carbohydrates (4.9 g), protein (3.4 g), and total fat (3.1 g), and contains no added sugars, which is advantageous for those monitoring sugar intake. However, it also has a low energy content of 61.1 kcal and a saturated fat level of 1.94 g, which may be a consideration for some consumers. The minimal processing ensures the retention of natural nutrients, appealing to those seeking less processed options. This information is particularly relevant for individuals interested in understanding the nutritional balance of their yogurt choices.

Additives Analysis

Found 1 additives in this product.

Active Lactic Cultures: Generally Safe

Nutritional Snapshot (Per Serving: 100g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Carbohydrates Very Low
  • Added Sugars Very Low
  • Total Fat Very Low
  • Saturated Fat Low

What Should Concern You

  • Processing Level Slightly Processed

TL;DR

Sanchi Probiotic Dahi by Sanchi is a minimally processed yogurt featuring beneficial active lactic cultures. While it supports gut health with no added sugars, its low energy content may require supplementation for those with higher caloric needs.

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Ingredient Deep Dive

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