HF Super Brown Bread

Manufactured Serving Size

100.0g

Brown Bread

HF Super Brown Bread

from HF Super


Product Summary

HF Super Brown Bread by HF Super is a brown bread that falls under the ultra-processed category, indicating significant industrial processing with multiple ingredients and additives. This bread contains 13 ingredients, including generally safe ones like 170(i), yeast, and 481(i). From a nutritional standpoint, HF Super Brown Bread offers positive attributes such as very low added sugars (2 g), protein (7.5 g), and very low total fat (2.8 g) and saturated fat (0.9 g). However, it is important to note the low energy content (265 kcal) and carbohydrates (52.5 g). Consumers looking for a balanced perspective on their bread choices should consider these nutritional highlights and concerns to make informed decisions.

Additives Analysis

Found 8 additives in this product.

170(I): Generally Safe Yeast: Generally Safe 481(I): Minimal Concern 300: Generally Safe 472E: Minimal Concern Dried Whey: Generally Safe 1100: Generally Safe 282: Minimal Concern

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Added Sugars Very Low
  • Total Fat Very Low
  • Saturated Fat Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

HF Super Brown Bread by HF Super is an ultra-processed product with very low added sugar content. While it supports low sugar intake, its high carbohydrate content may require consideration for those monitoring their carb consumption.

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Frequently Asked Questions

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

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