Kraft Grated Parmesan Cheese

Manufactured Serving Size

5.0g

Cheese

Kraft Grated Parmesan Cheese

from Kraft


Product Summary

Kraft Grated Parmesan Cheese, a product from Kraft, falls under the cheese category and is classified as ultra processed, indicating significant industrial processing with multiple ingredients and additives. This cheese contains a total of seven ingredients, including enzyme, cheese culture, and 202, which are generally safe, alongside ingredient 460, which is of moderate concern. Nutritionally, Kraft Grated Parmesan Cheese offers some positive aspects, such as very low trans fat, carbohydrates, and total sugars, making it a suitable choice for those monitoring these components. However, it also presents some nutritional concerns, particularly with its high saturated fat content of 20 g and moderate total fat of 30 g, alongside a low cholesterol level of 100 mg. This information is crucial for consumers who are mindful of their fat intake and are looking for transparency in their food choices.

Additives Analysis

Found 4 additives in this product.

Enzyme: Generally Safe Cheese Culture: Generally Safe 460: Moderate Concern 202: Minimal Concern

Nutritional Snapshot (Per Serving: 25g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Trans Fat Very Low
  • Cholesterol Low
  • Carbohydrates Very Low
  • Total Sugars Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Kraft Grated Parmesan Cheese by Kraft is an ultra-processed cheese with a high protein content of 40 grams. While it offers benefits like zero trans fats and added sugars, it also has a high saturated fat content of 20 grams, which may concern those monitoring their fat intake.

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Frequently Asked Questions

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

Healthier Alternatives

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