What makes the sugar content in Cream Bell Butter Scotch Milk Shake concerning for daily consumption?

The Cream Bell Butter Scotch Milk Shake contains a total sugar content of 12.1 g, with 7.5 g being added sugars, which is considered very high. Consuming high levels of added sugars can contribute to various health issues, including weight gain and increased risk of chronic diseases. It's important for consumers to be mindful of their daily sugar intake when including this product in their diet.

How do the additives like 110 and 102 in Cream Bell Butter Scotch Milk Shake by Cream Bell affect health?

The Cream Bell Butter Scotch Milk Shake includes additives such as 110 and 102, which are of high concern. These additives are often used for coloring and can have potential health implications, including allergic reactions or hyperactivity in sensitive individuals. Consumers should be aware of these additives, especially if they have sensitivities or are concerned about artificial ingredients in their diet.

Is Cream Bell Butter Scotch Milk Shake's sodium level suitable for someone monitoring their blood pressure?

The sodium content in Cream Bell Butter Scotch Milk Shake is 50.1 mg, which is considered very low. This makes it a suitable option for individuals who are monitoring their sodium intake for blood pressure management. However, it's important to consider the overall dietary context and other nutritional factors when evaluating its suitability for a specific health condition.

Why is Cream Bell Butter Scotch Milk Shake considered 'highly processed' and what does that mean for its nutritional value?

The Cream Bell Butter Scotch Milk Shake is classified as highly processed, with a processing level of 4/5. This indicates that it contains multiple processed ingredients and additives, which can impact its nutritional profile. Highly processed foods often have added sugars, artificial flavors, and preservatives, which can reduce the overall nutritional quality and may affect health when consumed in excess.

How does the protein content in Cream Bell Butter Scotch Milk Shake benefit consumers?

The Cream Bell Butter Scotch Milk Shake provides 3.3 g of protein per serving, which is considered optimum. Protein is essential for muscle repair, growth, and overall body function. Including a source of protein in your diet can help support satiety and maintain muscle mass, making this milkshake a potential option for those looking to increase their protein intake.

What are the health implications of the high concern ingredient 407 in Cream Bell Butter Scotch Milk Shake?

Ingredient 407, which is of high concern, is used as a thickening agent in the Cream Bell Butter Scotch Milk Shake. While generally safe in small amounts, excessive consumption of such additives may lead to digestive issues in sensitive individuals. It's important for consumers to be aware of their intake of processed foods containing such ingredients, especially if they have digestive sensitivities.

Is the calcium content in Cream Bell Butter Scotch Milk Shake beneficial for bone health?

The Cream Bell Butter Scotch Milk Shake contains 126 mg of calcium, making it a rich source of this essential mineral. Calcium is crucial for maintaining strong bones and teeth, and adequate intake is important for preventing osteoporosis. Including calcium-rich foods like this milkshake can contribute to meeting daily calcium needs, supporting overall bone health.

What role does the artificial flavor butterscotch play in Cream Bell Butter Scotch Milk Shake?

The artificial flavor butterscotch in Cream Bell Butter Scotch Milk Shake is used to provide a distinct taste without using natural butterscotch ingredients. While it is of minimal concern, some consumers may prefer natural flavors due to potential sensitivities or a preference for less processed ingredients. Understanding the role of artificial flavors can help consumers make informed choices about their dietary preferences.

How does the energy content of Cream Bell Butter Scotch Milk Shake fit into a balanced diet?

The Cream Bell Butter Scotch Milk Shake provides 77 kcal per serving, which is considered moderate. This energy content can be a part of a balanced diet when consumed in moderation. It's important to consider the overall caloric intake from all food sources to maintain energy balance and support healthy weight management.

What makes Cream Bell Butter Scotch Milk Shake a part of the Rtd Dairy Based Drinks category?

Cream Bell Butter Scotch Milk Shake falls under the Rtd Dairy Based Drinks category due to its ready-to-drink format and dairy-based ingredients like milk solids and double toned milk. This category typically includes beverages that are convenient and require no preparation, making them a popular choice for consumers seeking quick and easy dairy-based refreshment options.

Manufactured Serving Size

180.0ml

Rtd Dairy Based Drinks

Cream Bell Butter Scotch Milk Shake

Name: Cream Bell Butter Scotch Milk Shake
Brand: Cream Bell
Availability: InStock
Rating: 0.9 (1 reviews)

from Cream Bell

TruthIn Rating

0.9

/ 5

Very Poor

Processing Level

Ultra Processed

Product Summary

Introducing the Cream Bell Butter Scotch Milk Shake, a delightful addition to the Cream Bell range of Rtd Dairy Based Drinks. This ultra-processed beverage, with a processing level of 5, involves significant industrial processing, including multiple ingredients and additives. With 14 ingredients, it contains high concern additives like 110, 102, and 407, alongside generally safe components such as 415 and artificial butterscotch flavor. Nutritionally, it offers some positives, including 3.3 g of protein, 0 g of trans fat, and a rich calcium content of 126 mg. However, consumers should be aware of its very high total and added sugars at 12.1 g and 7.5 g, respectively. This information is crucial for those mindful of sugar intake and processing levels in their dietary choices.

Additives Analysis

Found 11 additives in this product.

415: Generally Safe Artificial Flavor Butterscotch: Minimal Concern 110: High Concern 471: Moderate Concern 452(I): Minimal Concern 340(Iii): Minimal Concern Caramel Toffee Artificial Flavour: Minimal Concern 412: Generally Safe 102: High Concern 340(Ii): Minimal Concern 407: High Concern

Know more about these additives

Nutritional Snapshot (Per Serving: 200ml)

A breakdown of what's good and what to watch out for.

What You'll Like

Protein Optimum
Carbohydrates Low
Total Fat Low
Trans Fat Very Low
Cholesterol Low

What Should Concern You

Processing Level Ultra Processed
Total Sugars Very High
Added Sugars Very High

See nutrient values and %RDA

TL;DR

Cream Bell Butter Scotch Milk Shake by Cream Bell is an ultra-processed beverage with high total and added sugars. While it offers a rich calcium content beneficial for bone health, consumers should be mindful of its sugar levels and high concern additives.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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Cream Bell Butter Scotch Milk Shake

TruthIn Rating

Processing Level

Product Summary

Additives Analysis

Nutritional Snapshot (Per Serving: 200ml )

What You'll Like

What Should Concern You

TL;DR

Want the Full Breakdown?

Frequently Asked Questions

Better-Rated Products

Cothas Classic Cold Coffee

Gowardhan Topp Up Milk Badam Flavor

Cothas Vanilla Milkshake

Hamdard Asli Strawberry Milkshake

Ingredient Deep Dive

Healthier Alternatives

Download TruthIn Today for Full Analysis

Nutritional Snapshot (Per Serving: 200ml)