JN Soya Stick

Manufactured Serving Size

100.0g

Extruded Snacks

JN Soya Stick

from JN


Product Summary

Introducing the JN Soya Stick, a product from the JN brand in the Extruded Snacks category. This processed food, with a processing level of 3, indicates a moderate level of ingredient modification and the inclusion of additives. The JN Soya Stick contains seven ingredients, including starch, which is generally considered safe. On the nutritional front, it offers some positive aspects: it contains 0 grams of trans fat, 0 mg of cholesterol, and only 2 grams of total sugars, making it a low-sugar option. However, consumers should be aware of its energy content at 529 kcal, total fat at 29 grams, saturated fat at 10 grams, and sodium at 795 mg, all of which are moderate levels. This balanced nutritional profile suggests that while the JN Soya Stick can be a convenient snack, those mindful of their fat and sodium intake should consider these aspects. This information is relevant for consumers seeking to make informed dietary choices, particularly those monitoring their fat and sodium consumption.

Additives Analysis

Found 1 additives in this product.

Starch: Generally Safe

Nutritional Snapshot (Per Serving: 40g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Trans Fat Very Low
  • Cholesterol Very Low
  • Carbohydrates Low
  • Total Sugars Very Low

What Should Concern You

  • Processing Level Highly Processed

TL;DR

JN Soya Stick by JN is a moderately processed snack in the Extruded Snacks category that offers low sugar content. While it is beneficial for those reducing sugar intake, its moderate levels of saturated fat and sodium should be considered by individuals monitoring their heart health.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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