Kurkure Masala Munch

Manufactured Serving Size

20.0g

Extruded Snacks

Kurkure Masala Munch

from Kurkure


Product Summary

Kurkure Masala Munch, a popular offering from Kurkure in the extruded snacks category, presents a complex nutritional profile. As an ultra-processed product, it undergoes significant industrial processing, which often involves multiple ingredients and additives. With 18 ingredients, including artificial flavors and maltodextrin, it's essential to consider both its benefits and drawbacks. On the positive side, Kurkure Masala Munch contains 6g of protein and very low levels of total sugars (1.4g) and added sugars (0.8g), along with a minimal trans fat content of 0.1g. However, consumers should be mindful of its high total fat (33.6g) and saturated fat (15.1g) levels, which contribute to its energy content of 555 kcal and carbohydrates at 57.3g. This information is crucial for those seeking to balance taste with nutritional awareness, helping consumers make informed choices about their snack options.

Additives Analysis

Found 7 additives in this product.

Artificial Flavors: Minimal Concern Maltodextrin: Minimal Concern 330: Generally Safe 334: Generally Safe Natural Flavouring Substances: Generally Safe 296: Generally Safe 160C: Generally Safe

Nutritional Snapshot (Per Serving: 40g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Low
  • Carbohydrates Low
  • Total Sugars Very Low
  • Added Sugars Very Low
  • Trans Fat Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Kurkure Masala Munch by Kurkure is an ultra-processed snack with a high total fat content. While it offers 6g of protein and low sugar levels, its significant saturated fat content requires mindful consumption for those concerned about heart health.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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