Balaji Wafers Masala Sev Murmura

Manufactured Serving Size

30.0g

Indian Savouries

Balaji Wafers Masala Sev Murmura

from Balaji Wafers


Product Summary

Balaji Wafers Masala Sev Murmura, a product by Balaji Wafers, falls under the category of Indian Savouries. This ultra-processed snack, with a processing level of 5, involves significant industrial processing and contains a total of 29 ingredients, including hydrolysed soy protein and both natural and artificial chilli flavors. Nutritionally, it offers some benefits such as a very low added sugar content of 0.1 g, an optimum dietary fiber level of 6.8 g, and a very low trans fat content of 0.1 g. However, consumers should be aware of its moderate energy content at 571 kcal, moderate carbohydrates at 74.2 g, and moderate total fat at 24.1 g. While the product provides a protein content of 10.8 g, the presence of 9.2 g of total sugars is also noteworthy. This information is crucial for consumers who are mindful of their dietary intake and wish to balance taste with nutritional considerations.

Additives Analysis

Found 9 additives in this product.

Hydrolysed Soy Protein: Generally Safe Natural Flavor Chilli: Generally Safe Artificial Flavor Chilli: Minimal Concern Artificial Flavor Garlic: Minimal Concern Natural Flavor Garlic: Generally Safe 330: Generally Safe 551: Minimal Concern 627: Minimal Concern 631: Minimal Concern

Nutritional Snapshot (Per Serving: 50g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Total Sugars Low
  • Added Sugars Very Low
  • Dietary Fiber Optimum
  • Trans Fat Very Low
  • Cholesterol Very Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Balaji Wafers Masala Sev Murmura by Balaji Wafers is a highly processed Indian savoury snack. While it offers an optimum dietary fiber content of 6.8 g, consumers should be cautious of its high sodium content of 1143 mg, which may impact cardiovascular health.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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