Amul Dahi

Manufactured Serving Size

80.0g

Yogurt

Amul Dahi

from Amul


Product Summary

Amul Dahi, a yogurt product from the trusted brand Amul, is a minimally processed option that retains most of its natural characteristics, making it a wholesome choice for consumers. With only two ingredients, including beneficial active cultures, it offers a straightforward and transparent ingredient list. Nutritionally, Amul Dahi is notable for its very low total fat (3 g), trans fat (0 g), and cholesterol (7.5 mg), which can be appealing to those monitoring these aspects. Additionally, it contains low carbohydrates (3.5 g) and sugars (3.5 g), though the energy content is also very low at 52.5 kcal, which might be a consideration for those seeking higher energy foods. While the saturated fat content is low at 2 g, it remains a point to consider for those managing their intake. This product is ideal for consumers who value minimally processed foods and are mindful of their fat and sugar intake, offering a balanced nutritional profile with transparency in its composition.

Additives Analysis

Found 1 additives in this product.

Active Cultures: Generally Safe

Nutritional Snapshot (Per Serving: 100g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Total Fat Very Low
  • Saturated Fat Low
  • Trans Fat Very Low
  • Cholesterol Very Low

What Should Concern You

  • Processing Level Slightly Processed

TL;DR

Amul Dahi by Amul is a minimally processed yogurt that features beneficial active cultures. While it supports digestive health and offers low fat and no added sugars, its low energy content may not suffice for those with higher caloric needs.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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