Epigamia Greek Yogurt

Manufactured Serving Size

110.0g

Yogurt

Epigamia Greek Yogurt

from Epigamia


Product Summary

Epigamia Greek Yogurt by Epigamia is a yogurt product that stands out for its nutritional profile and processing level. As an ultra-processed product, it undergoes significant industrial processing, which involves multiple ingredients and additives. This Greek yogurt contains 14 ingredients, including generally safe ones like pectin, active lactic cultures, and beetroot extract. Nutritionally, it offers positive aspects such as 5.73 g of protein, very low carbohydrates at 7.27 g, and no added sugars, making it a low-fat option with 1.82 g of total fat. However, consumers should note its energy content is very low at 65.45 kcal, with moderate total sugars at 6.36 g and low saturated fat at 1.18 g. This information is crucial for those seeking a balanced understanding of Epigamia Greek Yogurt's nutritional landscape, helping them make informed dietary choices.

Additives Analysis

Found 7 additives in this product.

Pectin: Generally Safe Active Lactic Cultures: Generally Safe Beetroot Extract: Generally Safe 960: Generally Safe Lemon Juice Concentrate: Generally Safe Natural Flavouring Substances: Generally Safe Sweetener: Minimal Concern

Nutritional Snapshot (Per Serving: 100g)

A breakdown of what's good and what to watch out for.

What You'll Like

  • Energy Very Low
  • Carbohydrates Very Low
  • Added Sugars Very Low
  • Total Fat Very Low
  • Saturated Fat Low

What Should Concern You

  • Processing Level Ultra Processed

TL;DR

Epigamia Greek Yogurt by Epigamia is an ultra-processed yogurt that stands out for its high protein content. While it offers 5.73 grams of protein per serving and no added sugars, consumers should note its moderate sugar level from natural sources.

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Ingredient Deep Dive

A detailed look at emulsifiers like INS 471 and INS 322. Understand where they come from, why they're used, and what the latest research says about their impact on health.

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